Flour Dough Kneading Machine for Bakery

Mixer Type: Agitator
Working: High Speed Mixer
Stirring Type: Spiral
Application: Liquid with Suspended Solids, Powder, Viscous Fluid, Liquid, Granules
Certification: CE, ISO, GOST, SONCAP, CCC, API
Application Area: Food
Customization:

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Basic Info.

Model NO.
CMFA
Layout Type
Verticle
Mixing Drum Shape
Drum
Additional Capabilities
Milling
Operating type
Cycle Operating
Condition
New
Size
30-240L
Transport Package
Wooden Case
Specification
CE, SGS, GMP
Trademark
CMX
Origin
Shanghai
HS Code
8474
Production Capacity
500PCS/Year

Product Description

flour dough kneading machine for bakery 

I , Features:
01 Bowl: stainless steel material, solid and durable, easy to clean, with safety grill to guarantee operator's safety;
02 Hook: spiral, big
outer diameter, high speed mixing, without cutting dough organization, minimize dough
temperature rise , increase water absorption, delicate dough quality and increase dough flexibility;
03 Operation panel: user-friendly , for any transformation and operation, with time-setting function and set time  

with different requirements;
04 Body: body cover made of steel board and formed by bending & welding, anti-rust treatment for body surface, with electrostatic powder coating for easy cleaning, durable and long life ;
 
II , Tech Specs:
Specs
Model
Power
 (kw/h)
Bowl volume
 (L)
Capacity
 (kg)
Dimension
 (mm)
Thickness
 (mm)
Weight
 (kg)
CMFA -30 0.85/1.1 34 12 750*430*900 2.0 150
CMFA -40 0.85/1.5 48 16 920*510*105 2.0 160
CMFA -60 1.5/2.4 68 25r 950*550*1100 2.5 330
CMFA -80 2.2/3.3 84 35 1050*600*1150 2.5 360
CMFA -120 3/4.5 122 50 1200*690*1330 3.5 400
CMFA -240 4/7.5 240 100 1300*880*1580 3.5 450
 
Flour Dough Kneading Machine for Bakery Flour Dough Kneading Machine for Bakery

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Management System Certification
ISO 9001
Export Year
1998-04-02
Terms of Payment
LC, T/T, PayPal, Western Union